Easiest Way to Prepare Delicious Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น

Delicious Carbonara Recipe, fresh and tasty.

Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น.

Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น You can cook Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น

  1. You need of fresh pasta (spaghetti or tagliatelle).
  2. Prepare of eggs + 5 egg yolks.
  3. You need of grated Parmesan or Pecorino.
  4. Prepare of diced bacon.
  5. You need of minced garlic cloves.
  6. You need of Salt.
  7. It's of Pepper.

Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น step by step

  1. ๐Ÿ”ธFirst of all, brown the diced bacon into a fry pan. Add the minced garlic and let it rest..
  2. ๐Ÿ”ธMix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want..
  3. ๐Ÿ”ธCook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot..
  4. ๐Ÿ”ธIn the pot you used for the pasta, mix the bacon, the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the "sauce". Add salt and pepper on your personal tastes..
  5. ๐Ÿ”ธEnjoy your meal ! ๐Ÿฝ.